<< back to Events Thursday, January 15th, 2009 - Meeting Information
Speaker: Dr. Mark Stengler, ND, America's Natural Physician™ - Author of "Prescription for Natural Cures"
Natural Prescriptions for Women's Health
Please join us as we kick off 2009 with a very interesting topic at our January 15th dinner meeting. We welcome Dr. Mark Stengler, ND, author of "Prescriptions for Natural Cures" as he presents the topic of "Natural Prescriptions for Women's Health" and shares with us a self-care guide to treating our health with natural cures. His approach empahsizes preventing disease and optimizing health without undesired side effects. Known as The Natural Physician to his patients, readers and audiences across North America, Mark Stengler is a licensed naturopathic physician, author and lecturer with expertise in nutrition, herbal therapy, vitamin therapy, homeopathy, natural hormone replacement and integrated medicine. His passion is to combine the best of conventional and natural medicine to achieve optimized health and wellness.
If one of your new year's resolutions is to eat and live healthier, then you won't want to miss this presentation! Visit Dr. Stengler's web site at: www.lajollawholehealth.com.
Also, at the January meeting, we will be raffling off prizes from some of the Holiday Social vendors, including a free facial treatment (value $79) and more! You will receive an extra free Opportunity Drawing (raffle) ticket for every guest you bring so be sure to invite a coworker or friend!
RSVP today to join us at Rock Bottom Brewery, La Jolla! Details are below:
Date: Thursday, January 15th, 2009
Time: 5:30 pm Registration & Networking
6:15 pm Dinner
Place: Rock Bottom Brewery
8980 Villa La Jolla Drive
La Jolla, CA 92037
Menu:
Choice of:
Roasted Chicken - Roasted chicken breast with roasted garlic pan jus, White Cheddar mashed potatoes and seasonal vegetables
Pub Tenderloin Tips - USDA Choice pan-seared sirloin tips ar in our rich Brown Ale sauce with woodland mushrooms, roasted red peppers and onions served over White Cheddar mashed potatoes.
Grilled Salmon - Citrus-rubbed fresh salmon filled grilled and served with lemon rice and seasonal vegetables.
Served with Side Salad (with choice of dressing) - Fresh greens, tomatoes, cucumbers, carrot strings, sundried cranberries and croutons.
Served with Choice of Dessert:
Chocolate Stout Cheesecake - This chocolate lover's cheesecake combines cream cheese, cocoa, bittersweet chocolate and our smooth Stout with a Semi-sweet chocolate wafer crust. Finished with homemade milk chocolate and sour cream frosting.
Carrot Cake - Buttery-rich frosting covers a luxuriously moist, nutty carrot cake made with a whisper of Pale Ale and finished with homemade caramel sauce.
Ice Cream Sundae - a scoop of vanilla ice cream with chocolate fudge and cherry
Soda, tea, and coffee is included. Beer, house wine, and well drinks are available for the happy hour price of $3.79 until 7:00p.m.
Cost: Members $35 prepaid / $40 at the door
Guests $40 prepaid / $45 at the door
Students with ID $25 prepaid / $30 at the door
RSVP by January 11th to aswasandiego@yahoo.com with your entree choice and dessert choice. For prepaid pricing, please pay by Paypal to aswasandiego@yahoo.com or mail a check to be received by January 12th to:
ASWA
c/o Kelly Ferguson
PO Box 21304
El Cajon, CA 92021
Please note that RSVPs who do not submit payment and/or do not attend will be billed and responsible for the At the Door Price as we have to guarantee headcount with the restaurant.
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